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Here is a listing of the gear and equipment I will be taking on the hike. I will be adding items as the trip gets closer, and I make final selections.
- MSR Hubba Tent & Footprint
- Gregory Palisade Pack
- REI Kilo Flash + 40 Goose Down Sleeping bag
- Thremarest Trail Lite Sleeping Pad
- Marmot Impulse Jacket
- Marmot Precip Pants
- Garmin Map 76S GPS
- Sporthill XC Top
- Northface Fleece Top
- Mid-Length Gaitors
- Treking Poles
- Mammut Windstopper Fleece Gloves.
- 3 Pair Smartwool Socks
- 3 Pair Sock Liners
- 1 Short Sleeve T-Shirt
- 1 Long Sleeve T-Shirt
- 1 Tank Top
- 1 Convertible Pants
- 1 Pair Polypropylene Long Underwear
- Fleece Windstopper Cap
- 2 Running Shorts (Underwear & Swimming Suit)
- Digital Camera
- Liner Gloves
- Stove & Fuel
- Water Filter
- Fishing Pole
- Fishing Tackle
- Sun hat
- Towel
- Camp Shoes
- Head Lamp
- Micro Flashlight
- Extra batteries
- Personal effects (inlcuding Ibprofen, aspirin, bug repellent)
- Compass
- Leatherman
- Matchs
- Small pot
- Pot holder
- Fork, Spoon (Lexan)
- Titanium cup with cover
- 1 Sierra Cup
- 2 Nalgene 32 oz Water bottles
- 1 Nalgene 96 oz Catene
- 50 ft Parachute Cord
- Camp Chair
- Pacific Trail Guide
- Maps
- Sun Glasses
- First-Aid Kit
- Plastic Trash Bags
- Pack Cover
- Paper, Pencil, Stamped Envelopes
- Watch
- ID
I will also be carrying 4-6 days of food throughout the hike and resupplying as a I proceed. I hope to carry no more then 2 lbs of food for each day. A typical day's meals will consist of the following:
Breakfast: Oatmeal or Granola, mixed with nuts and dried fruits. (I will have premixed the cereal with powdered milk); protein bar, coffee.
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Lunch: 7oz of salmon, tuna, or chicken with 1-2 oz of cheese. Crackers and candy bar. Crystal Light drink.
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Dinner: Nile dry soups, Mountain House or Backpacker Pantry freeze dried dinners, Crystal Light drink, hot chocolate for cold rainy nights. (Which are hopefully few to none.)
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Munchies: Nuts, dried fruit, and candy.
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